Cilantro’s culinary uses are endless, adding a flavourful twist to meats, salads, dips, and guacamole. Commonly used for its fresh and tasty flavour. Ideal for fry stirs, dips, sauces, and a variety of savoury dishes.

When using Cilantro in cooking, it is best to use the toothpick method – dip the tip of a clean toothpick into the essential oil bottle and stir the toothpick into your ingredients. After you’ve stirred the toothpick around in the dish, do a taste test to see whether you want to add more of the oil or not.

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Safety

It is recommended to dilute essential oils with carrier oil, like doTERRA Fractionated Coconut Oil, especially when applying oils on children and adults with sensitive skin.  Avoid eyes, inner ears, and sensitive areas.

Disclaimer

The product information contained in this website has not been evaluated or approved by the U.S. Food and Drug Administration or any other regulatory agency. The product description is not intended to diagnose, treat, cure, or prevent any disease. Please consult your physician if you are in treatment or pregnant.

Please read Essential Oil Safety Tips.